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Fresh Fish Thursday!

Replied by BrooksPlaceTavern on topic Fresh Fish Thursday!

APPETIZER: Seared Scallops: Jumbo scallops seared and topped with a crispy Prosciutto cream. $12.99

DINNER: Seafood Pescatore: Scallops, shrimp, cherry-stone clams and blue mussels simmered in a spicy tomato sauce served over spaghetti with choice of soup or salad. $18.99
www.brooksplacetavern.com/
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sunday: 11:00 a.m. - 9:00 p.m.
11 Oct 2018 15:29 #71

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Replied by BrooksPlaceTavern on topic Fresh Fish Thursday!

Twin Lobster Tails: Two wild caught 5oz Lobster tails grilled with garlic lemon butter and served with asparagus, mashed potatoes and a soup or a salad. $24.95
www.brooksplacetavern.com/
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sunday: 11:00 a.m. - 9:00 p.m.
18 Oct 2018 13:52 #72

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Replied by BrooksPlaceTavern on topic Fresh Fish Thursday!

APPETIZER: Fried Prosciutto wrapped shrimp with chipotle aioli. $12.49

DINNER: ( Swordfish Steak ) Pan seared Swordfish steak over Jasmine rice topped with a cherry tomato and caper butter sauce served with steamed broccoli and a soup or salad. $18.99
www.brooksplacetavern.com/
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sunday: 11:00 a.m. - 9:00 p.m.
25 Oct 2018 15:35 #73

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Replied by BrooksPlaceTavern on topic Fresh Fish Thursday!

POKE STACK: Layers of wonton wrappers, marinated Ahi tuna, cucumber salsa, Asian slaw and avocado topped with scallions and Teriyaki drizzle. $18.99
www.brooksplacetavern.com/
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sunday: 11:00 a.m. - 9:00 p.m.
01 Nov 2018 13:07 #74

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Replied by BrooksPlaceTavern on topic Fresh Fish Thursday!

Grilled Swordfish: Wild caught Swordfish filet grilled and topped with a seafood cream consisting of mussels, clams, shrimp and crab served with Jasmine rice, sautéed vegetables and a soup or salad. $21.49
www.brooksplacetavern.com/
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sunday: 11:00 a.m. - 9:00 p.m.
08 Nov 2018 16:35 #75

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Replied by BrooksPlaceTavern on topic Fresh Fish Thursday!

Halibut: 8oz Seared Halibut filet topped with a chipotle honey sauce over Jasmine rice served with Asparagus and a soup or salad. $24.95
www.brooksplacetavern.com/
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sunday: 11:00 a.m. - 9:00 p.m.
29 Nov 2018 16:31 #76

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Replied by BrooksPlaceTavern on topic Fresh Fish Thursday!

Back by popular demand...POKE STACK: Layers of raw marinated Ahi tuna, fried wontons, Asian slaw, cucumber salsa and Guacamole topped with scallions and Korean sauce. $18.99
www.brooksplacetavern.com/
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sunday: 11:00 a.m. - 9:00 p.m.
06 Dec 2018 18:06 #77

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Replied by BrooksPlaceTavern on topic Fresh Fish Thursday!

APPETIZER: ( Calamari ) Breaded and fried calamari strips served with sweet chili Thai sauce. $9.99

DINNER: ( Seabass ) Sesame crusted Japanese Seabass pan seared and over Vegetable Jasmine rice topped with Teriyaki glaze and scallions served with choice of soup or salad. $17.99
www.brooksplacetavern.com/
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sunday: 11:00 a.m. - 9:00 p.m.
20 Dec 2018 13:40 #78

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Replied by BrooksPlaceTavern on topic Fresh Fish Thursday!

APPETIZER: ( Calamari ) Fried calamari strips served with sweet chili Thai. $9.99

DINNER: ( POKE STACK ) Layers of raw Ahi tuna, fried wontons, Asian slaw, cucumber salsa, and avocado topped with teriyaki and scallions. $18.99
www.brooksplacetavern.com/
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sunday: 11:00 a.m. - 9:00 p.m.
17 Jan 2019 13:43 #79

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Replied by BrooksPlaceTavern on topic Fresh Fish Thursday!

APPETIZER: ( Calamari ) Fried calamari strips served with sweet chili Thai. $9.99

DINNER: ( Lobster Mac N’ Cheese ) Pasta pockets stuffed with lobster puree baked in a creamy cheese sauce topped with panko crust, knuckle and claw lobster meat and asparagus served with soup or salad. $19.99
www.brooksplacetavern.com/
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sunday: 11:00 a.m. - 9:00 p.m.
24 Jan 2019 13:54 #80

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