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Join GoFarm and Gretchen Roberts at Compass Montessori School for a fun morning of canning and preserving. Gretchen is a long time food preservation expert. She knows the ins and outs of all types of preservation techniques and is here to show you her favorite tips and tricks. In this 3 hour class, you will:
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see a demonstration of hot-bath canning, and get to can your own jar of food using this method. Then, you can take home your creation!
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learn about all different types of canning (pressure cooking, cold canning, etc.), as well as other methods of preservation such as pickling, freezing, fermenting, and more.
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learn the do's and don'ts of canning and preserving.
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receive recipes and tips about canning and preserving at home.
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utilize fresh, local food from GoFarm farmers!
Tickets: $20
