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Good Friday White Wine Release & Seafood Dinner
Friday, April 03, 2026, 06:00pm - 09:00pm
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Contact 303-816-5504

We are very excited about the 2025 harvest and it is time to preview all of our white wines of this special vintage. Join us for an amazing 5-course Seafood Dinner, each course paired with one of our handcrafted wines from Colorado and Washington grapes. The culinary team, tasting room associates and winemakers will collaborate to create a winery event to remember!

Price is $100 per person, all inclusive, food, wine, tax and gratuity. No substitutions, please. Make reservations.

Event attendees receive an exclusive offer to purchase any of the sampled wines at 20% OFF menu pricing that night only:

2025 WA Albarino $28 ($22.40 discounted)

2025 WA Pinot Gris $28 ($22.40 discounted)

2025 CO Viognier $30 ($24 discounted)

2025 CO Dry Rose $30 ($24 discounted)

NV WA Cuvee Rose $35 ($28 discounted)

Location Aspen Peak Cellars, 60750 US Hwy 285, Bailey, CO 80421
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