I never even liked any of their stuff as a kid. Now at a higher risk for developing diabetes thanks to family history and developing gestational diabetes with my last baby, I stay away from stuff that has refined sugar and processed simple carbohydrates - that's just asking the beta islet cells in my spleen to commit mass suicide.
"Now, more than ever, the illusions of division threaten our very existence. We all know the truth: more connects us than separates us. But in times of crisis the wise build bridges, while the foolish build barriers. We must find a way to look after one another as if we were one single tribe.” -King T'Challa, Black Panther
The truth is incontrovertible. Malice may attack it. ignorance may deride it, but in the end, there it is. ~Winston Churchill
pacamom wrote: Wonder Bread. I will miss my bologna sandwiches. Also made the best camping pies.
My PBJ won't be the same without Wonder Bread guess I will have to switch to Rainbow. Tried SaraLee but it was not soft and mushy we will miss Ding Dongs and the Fruit Pies but only ate those once in awhile.
I he PBJ's everyweek still love them got to have grape jelly on them.
drop out wrote: I was Tasty-cake kid. Chocolate Creamies-Yum!
They have Tastykakes (and Boylan's) at Taste of Philly on Broadway down in Denver. My work husband and I would walk down there once a week for lunch.
HappyCamper wrote:
pacamom wrote: Wonder Bread. I will miss my bologna sandwiches. Also made the best camping pies.
My PBJ won't be the same without Wonder Bread guess I will have to switch to Rainbow. Tried SaraLee but it was not soft and mushy we will miss Ding Dongs and the Fruit Pies but only ate those once in awhile.
I he PBJ's everyweek still love them got to have grape jelly on them.
Mine have strawberry jelly with peanut butter on both sides.