Your favorite autumn recipes or canning recipes

I am not a big cook but I do enjoy baking. I have some favorite recipes I will post when I have time. I am also planning to start canning. Any help would be greatly appreciated. I want to start with an apple cinnamon jelly. I buy it and have to have it sent to me so thought I would try making it myself.

Here is my first recipe from [url=http://www.Dianasdesserts.com" onclick="window.open(this.href);return false;]http://www.Dianasdesserts.com[/url]

Fresh Pumpkin Bread
http://www.dianasdesserts.com/index.cfm ... Recipe.cfm


Comments:
The honey not only lends flavor to this bread, but also draws water to the bread, keeping it moist longer! Fresh pumpkin also creates a better flavor. Directions for preparing fresh pumpkin follow the recipe below.
Ingredients:
1/2 cup (1 stick/4 oz./113g) butter
2 cups all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. ground cinnamon
1/2 tsp. ground nutmeg
1 cup honey
1 cup fresh puréed pumpkin* (See Preparing Fresh Pumpkin below)
2 eggs
2 tsp. lemon juice
1 tsp. vanilla extract


Go here for instructions. http://www.dianasdesserts.com/index.cfm ... Recipe.cfm