The Joy of food pantry: area nonprofit provides donated food for those in need

When it comes to food, Kathy Stanley believes in creating a win-win situation for everyone.


Vic, a volunteer, picks out clementines as people file into Joy's Kitchen food pantry at Ascent Church. Photo by Sara Hertwig

Stanley is the founder and director of Joy’s Kitchen, a nonprofit that collects food supermarkets are ready to throw away and provides it to those who need it. It’s a simple, but relatively new concept that takes many volunteers to see it through — and one that has come to the Evergreen area since the end of October.

Joy’s Kitchen is open from 11:30 a.m. to 1:45 p.m. every other Saturday at Ascent Church in Evergreen.

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By Deb Hurley Brobst
Wednesday, January 10, 2018 at 11:36 am (Updated: January 10, 2:20 pm)

Contact Deb Hurley Brobst at This email address is being protected from spambots. You need JavaScript enabled to view it. or 303-350-1041.