BICO ~ Bistro Colorado - Evergreen

Evergreen’s Farm to Table Dining Experience
BICO IS ONE OF THE 12 HIGHEST RATED RESTAURANTS IN COLORADO!

Weekend Dinner Menu, Nightly from 5:00 – 9:00 PM
March 31st 2016

Starters to Share

• Bruschetta with Tomato, Mozzarella, Garlic, Basil, Parmesan and Balsamic Glaze ~ 16
• Artisan Cheese Platter with Lahvosh and Fresh Fruit ~ 16
• Bison Ravioli with Buttered Spinach, Tomato-Garlic Marinara, and Parmesan ~ 16
• Seared Sushi Grade Tuna with Asian Butter Sauce and Field Greens ~ 16
• Jumbo Lump Crab Cake Duet with Field Greens and Heirloom Tomatoes ~ 16
• Lobster Soufflé with Hollandaise Sauce ~ 18
• Smoked Colorado Trout Omelet and a Salad with Hollandaise Sauce ~ 16

Soup and Salad

• Cream of Mushroom with Truffle Oil and Chives ~ 9
• Lobster Bisque with Brandy and Cream ~ 12
• Field Green Salad with Strawberries,
• Pears, Roasted Beets and Chèvre ~ 8
• Baby Iceberg Wedge Salad with Bacon, Shaved Shallots, Tomato, and Bleu Cheese ~ 8
• Fresh Mozzarella, Heirloom Tomatoes, Basil, Field Greens, Balsamic Dressing ~ 16

Main Courses
Include Fingerling Potatoes and Organic Vegetable Medley with Herb Butter

Fresh Catch

• Pan Seared Colorado Striped Bass with Lemon Butter Sauce ~ 32
• Pan Seared Diver Scallops with a light Heirloom Tomato and Caper Butter Sauce ~ 34
• Jumbo Lump Crab Cake, Shrimp Scampi and Sea Scallop Fettuccini Alfredo ~ 36

Grilled 6 Oz Elk Tenderloin Medallions with Peppercorn Mushroom Sauce ~ 38
Sautéed Boulder Natural Chicken Breast Picatta ~ 18
Sauteed Boulder Natural Chicken Chassuer ~ 18

Gluten Free Vegetarian Lasagna ~ 18
Creamy Polenta; Truffled Wild Mushrooms, Parmesan, Arugula ~ 18
Organic Quinoa and Vegetable Bowl with Colorado Goat Cheese ~ 18

Crispy Skin Breast of Duck with Orange Demi Glace ~ 28
Double Colorado Lamb Chop with Tomato Demi Glace ~ 28
Grilled 6 Oz Wagyu Beef Tenderloin with Truffled Wild Mushroom Sauce ~ 36

Dessert

• Bananas Flambé with Ice Cream ~ 12
• Pears Flambé with Ice Cream ~ 12
• Crème Brulee ~ 9
• Tiramisu with Cream Anglaise and Chocolate Sauce ~ 9
• Affogato ~ Espresso Drowned Sea Salt Caramel Ice Cream ~ 8
• Fruit Sorbet ~ 6
• Spumoni Gelato ~ 7
• Roasted Banana Gelato ~ 7
• Ice Cream Sundae ~ 8
• Molten Chocolate Lava Cake with Ice Cream and Amarena Cherries ~ 9
• Chocolate Decadence Gateaux with Ice Cream ~ 9
• Warm Caramel Pecan Cookies with Ice Cream ~ 9
• Gluten Free Blondie with Ice Cream, Chocolate and Caramel Sauce – 9
• Ice Cream ~ 4
Vanilla, Sea Salt Caramel, Pistachio, Chocolate

10 Year Tawny Port ~ 10
20 Year Tawny Port ~ 12.50
30 Year Tawny Port ~ 15
40 Year Tawny Port ~ 18

White Port ~ 10

Mombaziac Dessert Wine ~ 14
Anemoi Late Harvest Dessert Wine ~ 17

Our Dining Rooms are available for your private events. Call for info. 303-670-3229

www.bistrocolorado.com/menu-dinner/

BICO - Bistro Colorado, North Evergreen's Premier Dining Experience a restaurant business in Evergreen, Colorado.



Bistro Colorado (BICO) is a farm to table chef driven concept where the cuisine is inspired by sustainable and locally procured ingredients when available and classically, time proven culinary technique. Our menu changes seasonally. We focus on fresh, vibrant dishes in the spring and summer and more hearty fare during the fall and winter months. We feature all natural whole food plant based and allergen friendly options. No matter the season our food is presented elegantly and artistically and in a very clean and well-maintained culinary environment. The plate is our palette and sauces, purees, and other food mediums our paint. We combine art with science and nature to present food that is always healthy and well prepared and served at the peak of freshness.

Bistro Colorado remains solidly as the premiere food and beverage experience in the region… Featuring only the finest beverages from coffee, fine organic teas, award winning beer and wine, and a full range of signature cocktails which are selected from only the best sources.


Our food is prepared to the highest standards by International Olympic Gold Medal Winning Certified Executive Chefs who truly understand culinary methodology and world class cuisine on the highest level…. This combination of food, beverage, and ambiance is rare! Come to Bistro Colorado in Bergen Park to indulge in the best Beers, Wines, and Spirits from around the world (including the Colorado brands) paired with exceptional food for a reasonable price. Satisfaction is guaranteed!

Please join us as we welcome Dan Edwards tonight from 5:30-7:30 p.m. for live music at Bistro Colorado!




Classy, Live Music Friday Eve ~ Dress Casual

Classic Hollandaise Sauce over Poached Eggs and Grilled English Muffins with Crab, Steak, Bison Sausage, or House Made Ham ~ Your Choice!

Come and get your love today at Bistro Colorado!

What's New?
Bistro Colorado in Bergen Park turned three years old in October 2016! Thanks to all of you for your continued support and your patronage.

We have made some dramatic changes to our decor and ambiance over the past year. It's quite amazing that some of our regulars from before aren't aware of the new look and feel of Bistro Colorado. Come in and check it out if you haven't been for a while.

Upcoming Events
Veterans Day: This Friday is Veterans Day. We are going to be celebrating with the local band "Subject 2 Change"! We will be honoring a few of the local veterans and thanking them for their sacrifices. Join us from 6 - 10 PM or any time in between. We will feature a casual menu as well as some special dishes that are popular in the armed forces.

Thanksgiving: Book your reservation now for our holiday buffet. We are featuring Organic High Plains Farms Turkeys and all of the traditional fixings. We will offer gluten free vegetarian dishes as well.


Visit Us at two locations
Visit us in Bergen Park for family casual fare or something a little more fancy. Join us for a flight of wine and tapas. Make it a girls night out or date night with your sweetie.


New Location: We are now operating full time from our food truck at The New Terrain Brewing Company located on Table Mountain Parkway. We offer lots of menu options and the casual atmosphere is really cool for families.

Check out our new website . We had the upgrade to our website completed over the summer. Join us for a special event or just stop in for some casual fare.

More New Stuff:
Do you need chef prepared meals?
Call us or stop in to place an order for casual or elegant menus that you can finish in your home. Vegetarian Lasagna, Fresh Fish, Grass Fed Beef Pot Roast, and All Natural Roasted Chicken Dinner Specials Available. Call 303-670-3229 to order yours today.

Ice Cream Sundae? Bring the kids by for a sundae and enjoy a wine tasting while you're at it.

Need a Date Night?
Try our Six-course tasting menus ~ $60

Have a Flight of Wine Paired with Dinner ~ $20

In the Mood for a Casual Meal with nice ambiance?
Casual Lunch and Dinner Menu 11 AM ~ 9 PM

If it isn't just lunch then what is it?
Offering our Unique Brunch Menu Wed-Sun 11 AM - 2 PM

Have plans for a Holiday Celebration?
Join us for a Special Thanksgiving, Christmas Eve and New Years Eve Dinner

$5 Wine Tasting Flights and Complimentary Appetizer Tasting this Friday, December 16th from 4-5pm!

We want to say thank you for another great year of business in the Evergreen, Co. region. We at Bistro Colorado are looking forward to finishing off the year with a great week culminating with an unforgettable meal for New Year's Eve. Stop in at happy hour from 3-5 PM this week for complimentary appetizer tastings including thin crust artisan pizzas from our wood fired oven and to check out a wine flight or two or a few of our Colorado craft beers. Thanks for all the great reviews on Facebook, Trip Advisor and Yelp this year as well. Your reviews help our potential new customers make their decision about trying us out.

Thank you for choosing Bistro Colorado in Evergreen.


As an incentive, we are offering you a complimentary wine tasting and appetizer just for your valid, honest Trip Advisor review of Bistro Colorado. Offer valid through the end of December 2016.

We'd be grateful if you would review us on TripAdvisor . It's the world's largest travel site, helping millions of visitors every month plan the perfect trip.

Our guests often tell us how helpful it is to read other people's reviews before their visit. And we're always eager to hear what you liked and how we can improve.

Thanks again, and we hope to see you again soon.

Here's a few updates to what we are doing at Bistro Colorado: $5 Wine Flight Tasting | Fresh Florida Fish Menu Features | Christmas Eve Dinner | New Years Eve Dinner | January 1st 2017 New Years Day Brunch

Visit our Website

I'm personally looking forward to our team at Bistro Colorado providing a great experience for all of our wonderful guests this "week of love celebration!" ... with much love! Chef Travis

Thank you for your joining us at Bistro Colorado in the past and we hope we can continue to offer what you love about dining out. We are incorporating several affordable options to our brunch, lunch and dinner.

Gluten Free crepes and quiche of the day are making their way back on our menus by mid March per your request. We are also offering breakfast, brunch and lunch menu items for less than $10.

Happy hour includes $5 specials on wines, wine tasting, cocktails, beer and tapas. You can enjoy our Ralston Valley Beef Grass Fed Bistro "BICO" Burger for only $5 in the month of March.

Call 303-670-3229 for reservations.

Please join us for an a la carte brunch this Easter Sunday at Bistro Colorado! $8 - $38 price range.

Here's what one customer had to say about their experience at BICO:

"Hello Travis,

This is Aubrey Acosta. You may remember us: my husband Mike and I met you a few weekends ago, and you were kind enough to give us a peek at your fantastic pizza oven out back. We thought that was pretty cool of you to give us a tour, so we took a pie home (we got the Old School, and it was DELICIOUS). Your food and your hospitality left a great impression, so we made plans to visit again in the near future.
We came in for an early brunch this past Saturday morning; I think we just missed you coming in for the day. My compliments to both the staff (our server was friendly and made great suggestions), and of course, the kitchen who prepared our fabulous meals. I enjoyed the Steak Au Poivre & Crab Cake Benedict immensely, and the Lobster omelette was gone off my husband's plate in record time.

As a former restaurant manager, I know that having a great menu AND a great staff makes ALL the difference. You have achieved both, and should be proud! For those reasons, Bistro Colorado has made our short list of repeat-visit places here in Colorado. Please accept my sincere thanks on two delightful dining experiences! Next up: a dinner visit. Soon."

Sincerely,
Aubrey Acosta