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Wine Wednesday Special at Brooks Place Tavern!

Replied by BrooksPlaceTavern on topic Wine Wednesday Special at Brooks Place Tavern!

Chicken Wellington: Grilled chicken breast topped with blue cheese and a mushroom cream sauce served with mashed potatoes, sautéed vegetables, a warm croissant and choice of soup or salad. $16.99
www.brooksplacetavern.com/
25577 Conifer Rd, #100, Conifer CO 80433
303-816-1499
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sundays during NFL Season: 10:30 a.m. - 9:00 p.m.
Daily Happy Hour 3:00 - 6:30 p.m.
07 Nov 2018 14:33 #61

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Replied by BrooksPlaceTavern on topic Wine Wednesday Special at Brooks Place Tavern!

The perfect fall comfort food...Sweet Potato Gnocchi & it's Wine Wednesday! Sweet potato dumplings simmered in a spinach pesto cream sauce baked with parmesan and served with a soup or salad. $15.99
www.brooksplacetavern.com/
25577 Conifer Rd, #100, Conifer CO 80433
303-816-1499
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sundays during NFL Season: 10:30 a.m. - 9:00 p.m.
Daily Happy Hour 3:00 - 6:30 p.m.
14 Nov 2018 15:35 #62

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Replied by BrooksPlaceTavern on topic Wine Wednesday Special at Brooks Place Tavern!

Join us on Thanksgiving Eve and Wine Wednesday for...

APPETIZER: ( Scallops ) Seared scallops topped with crispy prosciutto cream. $12.49

DINNER: ( Brown Sugar Glazed Salmon ) Grilled salmon filet topped with brown sugar glaze and panko crust served with sweet potato gnocchi, Brussel sprouts and a soup or salad. $17.99

BPT will be closed on Thanksgiving, you wish you all a wonderful holiday!
:happytgivin :tgivedinner
www.brooksplacetavern.com/
25577 Conifer Rd, #100, Conifer CO 80433
303-816-1499
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sundays during NFL Season: 10:30 a.m. - 9:00 p.m.
Daily Happy Hour 3:00 - 6:30 p.m.
21 Nov 2018 18:58 #63

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Replied by BrooksPlaceTavern on topic Wine Wednesday Special at Brooks Place Tavern!

Mediterranean Chicken Quinoa Bowl: Quinoa tossed with Kalamata olives, red onion, bell pepper, garbanzo beans and kale topped with a Greek marinated grilled chicken breast and crumbled feta served with a pita and soup or salad. $16.99

Wine Wednesday tonight, come enjoy all bottles at half off.
www.brooksplacetavern.com/
25577 Conifer Rd, #100, Conifer CO 80433
303-816-1499
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sundays during NFL Season: 10:30 a.m. - 9:00 p.m.
Daily Happy Hour 3:00 - 6:30 p.m.
28 Nov 2018 16:48 #64

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Replied by BrooksPlaceTavern on topic Wine Wednesday Special at Brooks Place Tavern!

Shrimp and Kale Stuffed Pita: Sautéed shrimp tossed with, kale, garbanzo beans, red onion, tomato, feta and Greek dressing served with choice of side. $14.99
www.brooksplacetavern.com/
25577 Conifer Rd, #100, Conifer CO 80433
303-816-1499
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sundays during NFL Season: 10:30 a.m. - 9:00 p.m.
Daily Happy Hour 3:00 - 6:30 p.m.
05 Dec 2018 15:16 #65

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Replied by BrooksPlaceTavern on topic Wine Wednesday Special at Brooks Place Tavern!

Beef Tenderloin Tips: Lightly seared beef tenderloin over garlic mashed potatoes and asparagus topped with mushroom demi-glaze served with soup or salad. $20

Try with one of our bottled wines, 1/2 off for Wine Wednesday.
www.brooksplacetavern.com/
25577 Conifer Rd, #100, Conifer CO 80433
303-816-1499
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sundays during NFL Season: 10:30 a.m. - 9:00 p.m.
Daily Happy Hour 3:00 - 6:30 p.m.
12 Dec 2018 14:01 #66

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Replied by BrooksPlaceTavern on topic Wine Wednesday Special at Brooks Place Tavern!

Back by popular demand...Shrimp N’ Grits: Blackened shrimp, bacon, scallions, tomatoes and garlic sautéed with white wine and served with Parmesan grits. Choice of soup or salad. $18.99
www.brooksplacetavern.com/
25577 Conifer Rd, #100, Conifer CO 80433
303-816-1499
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sundays during NFL Season: 10:30 a.m. - 9:00 p.m.
Daily Happy Hour 3:00 - 6:30 p.m.
19 Dec 2018 13:51 #67

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Replied by BrooksPlaceTavern on topic Wine Wednesday Special at Brooks Place Tavern!

Salmon Teriyaki Salad: Chopped Romaine topped with sautéed salmon filet, crispy rice noodles, mandarin oranges, pecans and Teriyaki dressing. $15.99
www.brooksplacetavern.com/
25577 Conifer Rd, #100, Conifer CO 80433
303-816-1499
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sundays during NFL Season: 10:30 a.m. - 9:00 p.m.
Daily Happy Hour 3:00 - 6:30 p.m.
02 Jan 2019 16:46 #68

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Replied by BrooksPlaceTavern on topic Wine Wednesday Special at Brooks Place Tavern!

We support your New Years resolutions...Teriyaki Salad: Chopped Romaine topped with crispy rice noodles, mandarin oranges, pecans, Teriyaki dressing and choice of chicken $13.99 or salmon $15.99.

And if you are working toward spending less....All Bottled Wines are half off for Wine Wednesday!
www.brooksplacetavern.com/
25577 Conifer Rd, #100, Conifer CO 80433
303-816-1499
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sundays during NFL Season: 10:30 a.m. - 9:00 p.m.
Daily Happy Hour 3:00 - 6:30 p.m.
09 Jan 2019 14:27 #69

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Replied by BrooksPlaceTavern on topic Wine Wednesday Special at Brooks Place Tavern!

Caprese Chicken: Grilled chicken breast topped with pesto, tomato, fresh mozzarella, basil and balsamic drizzle served with garlic mashed potatoes, sautéed vegetables and choice of soup or salad. $16.99
www.brooksplacetavern.com/
25577 Conifer Rd, #100, Conifer CO 80433
303-816-1499
Monday-Thursday: 11:00 a.m. - 9:00 p.m.
Friday: 11:00 a.m. - 10:00 p.m.
Saturday: 11:00 a.m. - 9:00 p.m.
Sundays during NFL Season: 10:30 a.m. - 9:00 p.m.
Daily Happy Hour 3:00 - 6:30 p.m.
23 Jan 2019 15:58 #70

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